Recipe of Ultimate Eggplant mash

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Super Quick Homemade Eggplant mash. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Eggplant mash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant mash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggplant mash is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Eggplant mash using 8 ingredients and 5 steps. Here is how you can achieve that.

Delicious

Ingredients and spices that need to be Get to make Eggplant mash:

1. 1 large eggplant, aubergine
2. 1/2 tsp salt
3. 1/4 cup lemon juice
4. 1 tsp granulated garlic powder
5. 1/4 tsp ground black pepper
6. 1/4 cup olive oil, extra virgin
7. 1 dash sesame oil
8. 1/4 cup sugar

Instructions to make to make Eggplant mash

1. Preheat oven 425° Fahrenheit
2. If you have a gas stove flame roast the eggplant on open flame. If you don't have gas just roast in oven, just enough to char the skin poke a few holes in eggplant put into oven 45 minutes.
3. Take out of the skin and mash the eggplant use a had mixer and beat the eggplant add lemon juice, garlic, sesame oil, olive oil, salt, and pepper. Blend these ingredients well together. Add sugar.
4. Serve hope you enjoy,!
5. You can use like a stuffing, dip, or eat like is with rice or noodles https://cookpad.com/us/recipes/361187-stuffed-roma-tomatoes

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Award-winning Eggplant mash. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!