Recipe of Super Quick Homemade Breakfast Quesadilla

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Breakfast Quesadilla. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Breakfast Quesadilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breakfast Quesadilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Breakfast Quesadilla is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Breakfast Quesadilla estimated approx 15 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Breakfast Quesadilla using 15 ingredients and 4 steps. Here is how you cook it.

My boyfriend created this and it's my new favorite breakfast dish. Not too bold for breakfast, perfect for brunch. Very fresh and relatively light.

Ingredients and spices that need to be Take to make Breakfast Quesadilla:

1. 4 each Small Corn tortillas
2. Vegetable oil
3. 6 Eggs
4. 2 tsp Taco seasoning
5. 1/2 cup Mexican cheese
6. 1 Fresh salsa to garnish
7. 1 Cilantro to garnish
8. 1 Lime to garnish
9. 1 Side of bacon or Chorizo
10. Sour Cream Sauce
11. 1/2 cup Sour cream
12. 2 Roasted Poblano Peppers
13. 1 tsp Cumin
14. 1 tbsp Cilantro
15. 1/2 Lime squeezed

Instructions to make to make Breakfast Quesadilla

1. To make sauce: Roast Poblano peppers in oven on broil until skin is blackened. Let steam in ziplock for several minutes. Peel skin off. Combine peppers, sour cream, cumin, cilantro, and lime juice in blender.
2. Fry tortillas in vegetable oil until golden and crisp.
3. Scramble eggs with taco seasoning and cheese.
4. Place scrambled eggs in between two fried tortillas. Top with salsa, cilantro, sour cream sauce. Garnish with fresh lime juice. Serve with bacon or Chorizo sausage.

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