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Simple Way to Prepare Homemade Brown Sugar Bagels with Walnuts

Brown Sugar Bagels with Walnuts

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Favorite Brown Sugar Bagels with Walnuts. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Brown Sugar Bagels with Walnuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brown Sugar Bagels with Walnuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brown Sugar Bagels with Walnuts is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Brown Sugar Bagels with Walnuts using 11 ingredients and 8 steps. Here is how you cook it.

I saw brown sugar bagels at the supermarket and wanted to try making something like them by myself, so I created this recipe. Refer tofor shaping the dough. Recipe by uzukaji

Ingredients and spices that need to be Take to make Brown Sugar Bagels with Walnuts:

  1. For the dough
  2. 300 grams Bread flour
  3. 40 grams Brown sugar (powdered)
  4. 25 grams Walnuts
  5. 25 grams Raisins
  6. 160 ml Lukewarm water
  7. 1 tsp Salt
  8. 1 tsp Instant dry yeast
  9. For the kettle boiling:
  10. 1000 ml Water
  11. 1 tbsp Sugar or honey

Steps to make to make Brown Sugar Bagels with Walnuts

  1. Roast the walnuts in the oven for about 5 minutes at 170℃, and set aside.
  2. Put all the dough ingredients except for the walnuts and raisins in a bread maker, and start the "bread dough" course. It takes about 15 minutes. (Add the walnuts and raisins in 10 minutes after you press start.)
  3. Remove the dough, divide into 5 portions (a little less than 110 g each), and roll into balls. Cover with a tightly wrung out paper towel, and let them rest for 10 minutes.
  4. Form into shapes, and allow the dough to rise (1st rising) for about 20 minutes. In the mean time, prepare for the kettle boiling. Put the ingredients for the kettle boiling into a frying-pan, and bring to the boil.
  5. When the rising is finished, preheat the oven for 210℃. Put the shaped dough into the Step 4 frying-pan, and boil for 30 seconds each side.
  6. When boiled, transfer to a plate with a paper towel, and lightly dab off the water.
  7. Arrange them on a baking sheet lined with parchment paper, bake for 20 minutes at 200℃, and it's done!
  8. Spread with "Honey & Walnut Cream Cheese. https://cookpad.com/us/recipes/148845-honey-walnut-cream-cheese

It's those little measures that you take towards your goal of cooking healthy foods for your family that will matter far greater than any giant leap. Before you understand it that you will find that you have greater energy and a greater sense of general wellbeing than you'd have imagined before changing your eating habits. If this isn't sufficient to encourage you however, you could always check out the excuse to go shopping for new clothes when you lose a size or two.

So that is going to wrap it up with this special food Recipe of Super Quick Homemade Brown Sugar Bagels with Walnuts. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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