Recipe of Any-night-of-the-week Dukkah-roasted Veggie Quinoa Salad

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Favorite Dukkah-roasted Veggie Quinoa Salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Dukkah-roasted Veggie Quinoa Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dukkah-roasted Veggie Quinoa Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Dukkah-roasted Veggie Quinoa Salad using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Dukkah-roasted Veggie Quinoa Salad:

1. 750 grams Butternut pumpkin, peeled cut into 2.5cm cubes
2. 1 small red onion cut into 8 wedges
3. 300 grams Cauliflower cut into small florets
4. 1 Broccoli cut into small florets
5. 1 tbsp Olive oil
6. 1 tbsp Dukkah
7. 1 cup Quinoa and brown rice mix
8. 1/4 cup Chopped coriander plus extra sprigs to serve
9. Dressing
10. 1/2 cup Reduced fat Greek yogurt
11. 1 clove Garlic chopped
12. 1 tbsp Coriander chopped
13. 1 tbsp Lemon juice

Steps to make to make Dukkah-roasted Veggie Quinoa Salad

1. Preheat oven to 190degrees C or 170°F C fab. Line 2 baking trays with baking paper. Arrange pumpkin and onion on 1 tray and broccoli and cauliflower on the other.
2. Drizzle olive oil and sprinkle with dukkah.
3. Roast pumpkin and onion for 15 minutes, then broccoli and and cauliflower for 30 or until tender and lightly browned,
4. Set aside and make dressing. Combine yogurt, lemon, coriander and garlic. Season with salt.
5. Cook quinoa and brown rice accordingly. 1 cup to 8 cups water. Bring to a boil for 30 mins, drain. And steam for 10 mins.
6. Combine together, top off with yogurt and some dressing and done sprigs

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Dukkah-roasted Veggie Quinoa Salad. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!