Recipe of Ultimate Granola-rama (pan-roasted granola)

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Steps to Make Super Quick Homemade Granola-rama (pan-roasted granola). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Granola-rama (pan-roasted granola), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Granola-rama (pan-roasted granola) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Granola-rama (pan-roasted granola) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Granola-rama (pan-roasted granola) estimated approx 20 mins.

To begin with this recipe, we must prepare a few components. You can have Granola-rama (pan-roasted granola) using 9 ingredients and 1 steps. Here is how you can achieve that.

This recipe was inspired by my visit to a friends house. I wanted to whip-up this for breakfast, but at the absence of an oven this is a perfect alternative. I always love granola weather it is in a bar or home-made in zip-locked bag. I love the taste of spices as well as the crunch I get from the roasted oats and the fresh fruits. This is an excellent snack and breakfast since it gives you your daily dose of fiber and vitamins. It also keeps you full for a long time. So I hope you guys would try my recipe and love it like I do.

Ingredients and spices that need to be Take to make Granola-rama (pan-roasted granola):

1. 3 cup rolled oats
2. 3 tbsp olive oil
3. 1 tsp ground cinnamon
4. 1/4 tsp ground nutmeg
5. 1/2 tsp salt
6. 5 tbsp honey
7. 1 cup chopped nuts (almonds, walnuts, cashews, and peanuts)
8. 1 cup dried fruits (rasins, currants, mangoes, daets, and berries)
9. 1/2 cup fresh fruits (optional upon consumption)

Instructions to make to make Granola-rama (pan-roasted granola)

1. Pan roast 3 cups of rolled oats on a cast iron pan - constantly storing to avoid burning. Once the oats appear to be slightly tan in color add in the 1/2 teaspoon of cinnamon, 1/4 teaspoon nutmeg, 1/2 teaspoon of salt, and 3 tablespoons of oil. When the oats turn a deep tan color add in the honey, nuts, dried fruits, and 1/2 teaspoon of cinnamon, turn off the fire and mix all ingredients thoroughly. (optional) Once done add freshly chopped apples, papayas, kiwi, berries, grapes, bananas, or yogurt And lastly Enjoy!!!

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So that is going to wrap it up with this special food Steps to Make Favorite Granola-rama (pan-roasted granola). Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!