Recipe of Super Quick Homemade Milanesas

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a special dish, Easiest Way to Prepare Homemade Milanesas. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Milanesas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Milanesas using 8 ingredients and 8 steps. Here is how you can achieve it.
Gower Family Recipe (Italian chicken fried steak)
Ingredients and spices that need to be Make ready to make Milanesas:
- Eye of Round Roast- Sliced Thin
- 1 Egg (per 6-7 slices of meat)
- 1 tsp Salt
- 1 tsp Oregano
- 1 tsp Garlic Powder
- 1 tsp Black Pepper
- 1 Tbl Vinegar
- 1 Can Progresso Italian Bread Crumbs
Steps to make to make Milanesas
- Whisk egg in a shallow dish and add spices
- Cut away excess fat from meat
- Coat the meat in the egg mixture
- Coat meat with egg mixture in bread crumbs - coat WELL
- Cook immediately or refrigerate for 24hrs
- To cook: Place frying pan on medium heat with enough vegetable oil to reach halfway up the meat - do not completely submerge
- Fry meat in oil on both sides until golden brown
- Replace oil after every 7-8 milanesas
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So that is going to wrap it up with this special food How to Make Homemade Milanesas. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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