Easiest Way to Prepare Super Quick Homemade Milky mithai

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Favorite Milky mithai. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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To start with, perhaps not all of fantastic lunches require actual cooking as a way to prepare. A few of them are going to require the use of their microwave and a few of them will need to be cooked or at least prepared before hand and reheated. Your choices are virtually limitless as soon as you comprehend the creative concept that must be set up. You also need to see that a number of these notions are so simple that you may wonder why on earth you haven't ever thought of them. I hope that some of these thoughts will get chief features within your home.

Many things affect the quality of taste from Milky mithai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milky mithai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Milky mithai using 8 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Milky mithai:

1. 1 cup roasted rava
2. 2 1/2 cup milk powder
3. 400 gms condensed milk
4. 1/2 cup milk
5. Pinch cardamom.powder
6. 1/2 cup ghee
7. Few saffron strands
8. as required Pistachios and almonds

Instructions to make to make Milky mithai

1. Roast a cup rava on a nonstick pan, once roasted remove add 2 1/2 cups of milk powder to it. Now add 1/2 cup of ghee to the pan add rava milk powder mixture to it..saute for while add 1/2 cup of milk,400 gm condensed milk, little saffron and a pinch of cardamom powder keep stirring till it thickens and ghee separates. Remove it in a greased pan garnish some chopped pistachios and almonds let it cool and make pieces and serve!

While this is in no way the end all be all guide to cooking quick and easy lunches it is great food for thought. The hope is that will get your creative juices flowing so you may prepare excellent lunches for your own family without the need to perform too much heavy cooking from the practice.

So that's going to wrap this up for this exceptional food Recipe of Perfect Milky mithai. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!