Steps to Prepare Super Quick Homemade Yogurt Semiya Dessert 🧁

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Yogurt Semiya Dessert 🧁. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Yogurt Semiya Dessert 🧁, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yogurt Semiya Dessert 🧁 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Yogurt Semiya Dessert 🧁 using 5 ingredients and 3 steps. Here is how you can achieve it.

Vermicelli served cold. Try it it will become your new addiction 🥰

Ingredients and spices that need to be Take to make Yogurt Semiya Dessert 🧁:

1. 400 g Yogurt
2. 100 g Vermicelli
3. Mango 2 sliced into tiny cubes
4. Handful Cashew crushed
5. 1 tbsp Ghee

Instructions to make to make Yogurt Semiya Dessert 🧁

1. Cook in boiled water for 10 mins. Make sure not to overcook. Drain it.
2. In a pan, heat ghee and add cashews in it. Roast it for 2 mins at low heat. Make sure not to burn it.
3. Lastly in a bowl mix vermicelli with yogurt, mango and cashew. Stir well. Put in refrigerator for an hour and serve 😙

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Favorite Yogurt Semiya Dessert 🧁. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!