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Recipe of Perfect Rumali Roti

Rumali Roti

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Make Speedy Rumali Roti. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Rumali Roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rumali Roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Rumali Roti using 5 ingredients and 7 steps. Here is how you cook that.

#goldenapron3 clue used roti A rumali roti is considered well made when it comes in your hand just like a handkerchief. See my pic in the last comment

Ingredients and spices that need to be Get to make Rumali Roti:

  1. 1 cup all purpose flour
  2. 1 Tbsp rice flour
  3. salt as required
  4. water as required
  5. 1 teaspoon butter

Steps to make to make Rumali Roti

  1. Take all the ingredients in a bowl-except water
  2. Mix well with hands Now add water gradually Knead to a soft dough
  3. Keep it covered with a moist cloth for30-45 minutes Pinch the dough and make balls Roll it like a thin chapati dusting the flour on the surface
  4. Now take an inverted wok on a medium flame, when it becomes hot, drizzle the salt water and spread the roti on the inverted wok. Salt water will prevent roti from sticking
  5. Allow the roti to cook, you will observe bubbles emerging and flip the sides and roast properly.
  6. Roast the roti from both the sides until it becomes light brown from the edges.
  7. Fold it like a handkerchief and keep on a kitchen towel Serve hot with dal Makhani or chicken

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So that's going to wrap this up for this exceptional food How to Make Perfect Rumali Roti. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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