Easiest Way to Make Quick Sukka Chicken

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Sukka Chicken. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sukka Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sukka Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Sukka Chicken using 19 ingredients and 5 steps. Here is how you can achieve it.

Sukka chicken with chapati and salad. Special recipe

Ingredients and spices that need to be Get to make Sukka Chicken:

1. 1 kg chicken
2. 2 cups grated coconut
3. 1 tablespoon garam masala
4. 2 tablespoon Malvani masala/chicken masala
5. 2 teaspoons red chilli powder
6. 1/2 teaspoon turmeric
7. 1/2 teaspoon asafoetida/hing
8. Handful coriander leaves
9. 1 tomato finely chopped
10. 2 onions roughly chopped
11. 1 inch ginger
12. 2/3 garlic cloves
13. 2 bay leaves
14. 2 tablespoons yogurt
15. Oil as required
16. 1/2 teaspoon cumin
17. Chicken marination
18. 2 tablespoon yogurt
19. 1 teaspoon salt

Steps to make to make Sukka Chicken

1. Dry roast coconut keep aside. Heat 1 teaspoon oil add onions, ginger and garlic. Fry until light brown add garam masala fry and add little coriander fry for less than a minute. Off the stove and let it cool down
2. Marinate chicken with yogurt and salt. Keep aside
3. Add the roasted coconut and onion mix to the blender and grind well a bit of a water if required
4. Heat 1 1/2 teaspoon oil add asafoetida/hing, bay leaves, cumin seeds and curry leaves. Add the coconut onion mix and let it cook. Then add salt as required with red chilli powder, turmeric and malvani masala. Cool well.
5. Finally add the marinated chicken, tomato, mix well. Add little water and let it cook. If cooking in pressure cooker 1 whistle should be enough. Serve with chapati or as a starter.

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So that is going to wrap it up for this special food Steps to Prepare Any-night-of-the-week Sukka Chicken. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!